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GOVERNMENT
OF INDIA
During 2019-20 (as on 01.07.2019), total foodgrains which got damaged in godowns of FCI was 100.617 tonnes in India. The top 3 regions with respect to foodgrains which got damaged in godowns of FCI during 2019-20 (as on 01.07.2019) were Odisha, Punjab and NEF.
The quantity of foodgrains which got damaged in godowns of FCI in Odisha was 43.036 tonnes during 2019-20 (as on 01.07.2019), which accounted 42.77% of the total foodgrains damaged in godowns of FCI in India. There was damage of 27.185 tonnes foodgrains in godowns of FCI in Punjab during during 2019-20 (as on 01.07.2019). It accounted 27.02% of the total foodgrains damaged in godowns of FCI in India during the same period. The quantity of foodgrains which got damaged in godowns of FCI in NEF was 18.833 tonnes during 2019-20 (as on 01.07.2019), which accounted 18.72% of the total foodgrains damaged in godowns of FCI in India.
Note: Source: RAJYA SABHA SESSION – 249 UNSTARRED QUESTION No. 3895; Data figure 2019-20 as on 01.07.2019; *: Value of damaged foodgrains is calculated @ 60% of Minimum Support Price (MSP); FCI: Food Corporation of India.
Dataset URL: https://data.gov.in/resources/region-wise-quantity-and-value-foodgrains-which-got-damaged-godowns-fci-during-2019-20
Resource Title: Region-wise Quantity and Value of Foodgrains which got Damaged in Godowns of FCI during 2019-20 (From: Ministry of Consumer Affairs, Food & Public Distribution)